Exceptional Leaf, Exceptional Flavor
Today's guests appreciate simple, authentic ingredients; and Pure Leaf hot and iced teas are made with the finest. Our tea leaves are picked at the peak of freshness from the finest tea estates around the world, gently rolled and dried, and then blended with real ingredients for exceptional flavor.
Long leaf and Single origin
Long leaf means we carefully select the top two leaves and the bud of the tea plant, which are the highest in flavor quality. Single origin means we only pick from the finest tea estates in the world. Like terroirs for wine, every tea estate offers specific flavor characteristics for each tea.
Simply Picked, Rolled and Dried
Pure Leaf long leaf teas are simply picked, rolled, dried, and crafted for exceptional flavor.
Picked: Picked at the peak of freshness from 100% Rainforest Alliance Certified tea estates.
Rolled: The leaf is gently rolled using traditional rolling tables that mimic the action of hand rolling, with minimal damage to the leaf itself.
Dried: The leaves are gently dried to lock in and protect the delicate aromas, to keep them as fragrant as possible.
Left Alone or Expertly Blended
To craft exceptional flavors, our tea master blenders complement tea leaves from the right origin with carefully selected fruits and herbs. Sometimes, tea is left alone to let its natural essence shine through.