Black Tea with Vanilla
25 pyramid tea bags
Long-leaf Kenyan black tea perfectly balanced with Madagascan vanilla beans creates a tea-forward taste with a delectable hint of vanilla. Madagascan vanilla is well known for its indulgent taste that lingers on your palate with a long luscious finish.
Leaf: Orthodox black tea leaves with bright marigold petals and flakes of vanilla beans
Color: Golden brown to amber
Taste: Rich aroma, smooth, indulgent and sweet taste
Format: Pyramid Tea Bag
Brewing Instruction: 1 tea bag at 212°F/100°C for 3 minutes
Tea Leaf Origin: Kenya
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