Black Tea with Vanilla

25 pyramid tea bags

Long-leaf Kenyan black tea perfectly balanced with Madagascan vanilla beans creates a tea-forward taste with a delectable hint of vanilla. Madagascan vanilla is well known for its indulgent taste that lingers on your palate with a long luscious finish.

Leaf: Orthodox black tea leaves with bright marigold petals and flakes of vanilla beans

Color: Golden brown to amber

Taste: Rich aroma, smooth, indulgent and sweet taste

Format: Pyramid Tea Bag

Brewing Instruction: 1 tea bag at 212°F/100°C for 3 minutes

Tea Leaf Origin: Kenya

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